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In or into the enclosed spaces beneath a vessel’s exposed or principal deck. The expression may refer generally to accommodation, storage, machinery and service spaces within the hull. The number and arrangement of decks vary, so it does not identify a particular compartment or imply that every interior space lies below one universal “main deck”….
The forward-left area or direction from a vessel when looking towards the bow. “Port” identifies the vessel’s left side when facing forward, while “bow” identifies its forward part. A report that an object or vessel is “on the port bow” therefore places it in the forward port quarter relative to the observer. The expression provides…
A mooring line leading from the stern area of a vessel to a shore fitting or other secure point. It helps control the stern’s position at a berth and is normally used with bow, breast and spring lines as appropriate. Its lead determines which movement it restrains, so a poorly positioned or over-tight stern line…
A cooking appliance designed or installed for use aboard a vessel. Marine stoves may use gas, diesel, paraffin, alcohol, electricity or another approved energy source. Some are gimballed so that the cooking surface remains nearer level as the vessel heels, while pot restraints help prevent cookware moving. Installation, ventilation, fuel isolation, flame-failure protection and safe…
A small craft used to carry people, stores or equipment between a parent vessel and shore or another vessel. A tender may be a rigid dinghy, inflatable boat, rigid inflatable boat or other launch carried aboard, towed or kept nearby. Its size, propulsion, load capacity and equipment should suit the operating area and the parent…
Farther towards the stern than a stated point or object on a vessel. It is a relative positional term: equipment abaft the mast lies on the stern side of the mast, while a compartment abaft the bridge lies behind the bridge in the vessel’s fore-and-aft orientation. Abaft does not necessarily mean at the stern and…
Directly to either side of a vessel, approximately at right angles to its fore-and-aft line. An object abeam bears about 090 degrees or 270 degrees relative to the vessel’s heading. “Abeam to port” and “abeam to starboard” identify the side on which it lies. The term states direction, not distance, and does not require the…
Supported by the water and not resting on the bottom or shore. A vessel is afloat when buoyancy supports its weight and it is free of the ground, although it may still be anchored, moored or unable to manoeuvre. The term can also describe people, cargo or debris floating in the water. Being afloat does…
Towards or in the rear part of a vessel. Aft may describe direction, as in “move aft”, or location, as in “the aft cabin”. Its opposite is forward, while the stern is the actual rear end or structure of the vessel. The layout of the aft part varies widely and cannot be assumed to contain…
A deck or part of a deck situated towards the stern of a vessel. Also commonly called the aft deck, its precise boundaries and use depend on the vessel’s design. It may provide working space, access to accommodation or machinery, a leisure area, or a station for handling mooring equipment. The name describes location rather…
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